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It's Fall!  Celebrate with a....

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Fall Harvest and Craft Beer Tasting

Party

Do you have a little cowpoke about to celebrate a birthday?

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Throw him (or her) a

Wild West Cowboy Party

It's Football Season

Celebrate with a

Pregame Brunch Party Ideas

Pre-game Brunch!

Always the perfect accompaniment to beef, chicken, pork or fish.

 

Roasted Red New Potatoes
CATEGORY: Side Dish - Potatoes
Always the perfect accompaniment to beef, chicken, pork, or fish.
SERVINGS:  6
PREP TIME: 10 minutes
COOK TIME: 40 minutes
INGREDIENTS
1.5 pounds red new potatoes
2 tablespoons olive oil
1 tablespoon thyme
1 tablespoon sea salt
DIRECTIONS
  1. Wash potatoes and pat dry with a paper towel.
  2. Place potatoes in a large bowl, coat with olive oil, tossing until well coated.
    Sprinkle thyme and salt over potatoes and toss until well mixed.
  3. Place potatoes in a baking dish in 400° F. oven for 40 minutes or until tender when poked with a fork.